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Fang Agri Foods Products Co., Ltd.
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Founded in 1991, Fang Agri Foods Products Co., Ltd. was established as an agro-industrial manufacturer dealing with such produce as bamboo shoots in water, lychee in syrup, longan in syrup, and young corn in brine. The company engages a workforce numbering 100 employees including 10 engineers, and 15 Quality Assurance staff. With the support of the BOI, Fang Agri Foods Products Co., Ltd. has persevered to produce top-quality products by combining the skills and know-how of food specialists, advanced production machinery and a meticulous quality control system. In addition to meeting the very highest international standards of quality, Fang Agri Foods Products Co., Ltd. introduces still added food value to our already nutritious products to provide maximum benefits for consumers. Fang Agri Foods Products Co., Ltd. exports around 90 percent of its output to the global market to destinations including Western Europe and Asia. The company has made total investments of around US$ 900,000 in its operations and generates US$2.2 million in annual revenues. Our high-quality raw materials come directly from sources nearby our plant so that we can ensure freshness, nutritional value and safety in all our products. |
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Product Range:
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Bamboo shoots in water, lychee in syrup, longan in syrup, young corn in brine |
Business Type(s):
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Manufacturer |
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Exporter |
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Year Established:
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1991 |
Ownership:
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Privately-owned |
Payment Methods:
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Letter of Credit (L/C) |
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Wire transfer / TT / Telegraphic Transfer |
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Total Invested in Company:
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USD $500,001 - $1,000,000 |
Foreign Ownership Percent:
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10% |
Capital Registered:
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USD $100,000 - $500,000 |
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Total Employees:
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51-100 |
Engineers:
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6-10 |
QA Staff:
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11-20 |
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Annual Revenue:
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USD $2,000,001 - $5,000,000 |
Exports:
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90% of Revenue |
Reference Customer(s):
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B&B Sparkop |
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Tosho Food Co., Ltd. |
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Preferred Language:
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English |
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Internet Access in Office?
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Yes |
Exports Products Directly?
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No |
Markets:
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Asia Pacific |
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Eastern Europe |
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